Upcoming Events
Serve up a flavourful feast from the comfort of home. Chef Adam Hynam-Smith of Dispatch, and Foreign Affair Winemaker, René Van Ede, have built the perfect dinner and wine kit for two. Each kit includes everything you need to prepare a gourmet meal featuring aromatic confit duck, fruited couscous and savoury lentils, plus a few snackable treats to start and end your meal. Dinner is expertly paired with The Foreign Affair Winery Chardonnay 2019, Dream 2017 & Petit Verdot 2017.
You will collect your meal kit and wines (200ml bottles) at the winery the day of the event, assemble your dinner with the help of a video demo from the Dispatch kitchen, then tune-in for an intimate and interactive Q&A with Chef and Winemaker while you enjoy your meal.
You will collect your meal kit and wines (200ml bottles) at the winery the day of the event, assemble your dinner with the help of a video demo from the Dispatch kitchen, then tune-in for an intimate and interactive Q&A with Chef and Winemaker while you enjoy your meal.
Have you ever wondered what it takes to be a Winemaker? At this wine club exclusive virtual event guests will build a series of red wine blends using barrel samples chosen specially by our Winemaker and event host - Rene Van Ede.
The most loved blend will then be bottled as our first ever Wine Club red wine! The 'Wine Club Virtual Event Blending Kit' includes 4 barrel samples, blending equipment and instructions, all you need to provide at home is your own glassware.
RSVP by adding a 'Wine Club Blending Kit' to your March Wine Club - selection window opens March 1st and closes March 9th.
The most loved blend will then be bottled as our first ever Wine Club red wine! The 'Wine Club Virtual Event Blending Kit' includes 4 barrel samples, blending equipment and instructions, all you need to provide at home is your own glassware.
RSVP by adding a 'Wine Club Blending Kit' to your March Wine Club - selection window opens March 1st and closes March 9th.